Each newly opened store has to invest considerable time and effort for the preparation of HACCP certification.
In 2006, MCC CN introduced revolutionary HACCP system.
Each newly opened store has to invest considerable time and effort for the preparation of HACCP certification.
After the store is certified, the third party will conduct a comprehensive "health check" to the HACCP system every year so as to verify the effective operation in the store.
HACCP has clear requirements for the facilities in the stores. You may learn about the tools and instruments that METRO wholesale stores are using through the following link. <List of Standard Tools and Instruments in Wholesale Stores>
We cooperate with professional detergent companies so as to provide efficient and safe cleaning agents for all stores.
All employees in the fresh department have received the standard training of cleaning and disinfection so as to ensure that stores are operated at a higher hygiene level.
Employees and cleaning staff clean and disinfect the ground, tools and facilities according to the cleaning plan every day so as to ensure environmental sanitation.
Auditors from the third-party professional institute check the labels, shelf life, temperature, environmental sanitation, staff operation and other aspects in the manner of ordinary customers.
How Store QM Insure Safety By Daily Work
As a quality manager in METRO, I am responsible for food safety management, food safety knowledge training for the staff and food inspection. In METRO China, there is one quality manager like me in each wholesale store.
One of my daily job is to control the receipt of fresh goods. In METRO, fresh goods are all from the units recognized by the reliable relevant agencies. Our standardized procurement operation brings suppliers into the METRO management system. The operation procedures are systematic so as to ensure the stable quality and reliable supply. METRO is committed to providing fresh products with higher standard and higher quality. Based on the basic requirements of the national quality standards, we have developed higher product standards so as to meet METRO customers’ more professional needs for the quality of fresh products.
After the joint efforts made by me and my colleagues, all the wholesale stores of METRO China have all passed HACCP Hazard Analysis and Critical Control Point System Certification, and I am proud of this. The sound food safety quality control system owned by METRO has comprehensively covered all the wholesale stores of METRO China so that you can shop with more reassurance.
In order to get closer to your health and safety needs, METRO wholesale stores provide products with quality assurance and sell various types of professional cleaning agents and professional cleaning tools applicable to all places throughout the year. We hope that we can assist you in safeguarding your health and safety.
http://www.metro.com.cn/metro/front.do?go=BIZTOOL_NODE_PG_NodeRetrieve_En&Node.nodeId=501303
