NATURSOURCE®
EARNS
GLOBALLY
RECOGNIZED
CERTIFICATION
IN
FOOD
SAFETY
Montreal-‐based
producers
of
premium
nuts,
trail
mixes
and
granolas
achieve
HACCP
cerMficaMon
April
26,
2012
(Montreal,
Canada)
–
naturSource®,
makers
of
100%
natural
premium
nuts,
trail
mixes
and
granolas,
has
received
HACCP
cerAficaAon
aCer
two
years
of
hard
work,
dedicaAon
and
commitment
to
quality
producAon
standards.
HACCP,
Hazard
Analysis
and
CriAcal
Control
Points,
is
a
highly
regarded
cerAficaAon
in
the
food
industry
–
signifying
a
commitment
to
preventaAve
measures
to
eliminate
the
risk
of
hazards
in
food
producAon,
packaging
and
distribuAon.
“We
are
delighted
to
obtain
HACCP
cerAficaAon
since
we
take
food
safety
very
seriously,”
said
Garry
Oberfield,
who
along
with
his
wife
Trudi,
founded
naturSource®
in
1980.
“This
is
a
great
achievement
and
we
are
proud
to
be
recognized
for
our
high
standards
in
food
producAon.
We
want
our
customers
to
rest
assured
that
they
are
geRng
the
highest
quality
products
when
they
buy
naturSource®.”
Obtaining
HACCP
cerAficaAon
is
not
easily
achieved
and
is
a
significant
accomplishment
for
companies
in
the
food
industry.
This
cerAficaAon
represents
a
devoAon
to
quality
and
safe
food
producAon
at
naturSource®
and
will
remain
a
benchmark
for
conAnuous
enhancements
in
the
company’s
plant.
About
naturSource®
Inc.
Family-‐owned
and
operated
since
1980,
naturSource®
is
a
producer
of
high-‐quality,
nuts,
trail
mixes
and
granola.
Only
quality
natural
and
organic
ingredients
are
sourced
with
a
strong
belief
in
providing
high
quality,
healthy,
and
uniquely
flavoured
products
to
people
across
the
globe.
